Lemon green pickle (ನಿಂಬೆ ಹಣ್ಣಿನ ಉಪ್ಪಿನಕಾಯಿ )

Our Lemon Green Pickle, or “ನಿಂಬೆ ಹಣ್ಣಿನ ಉಪ್ಪಿನಕಾಯಿ,” brings the zesty taste of fresh green lemons combined with traditional spices to create a tangy, spicy, and flavorful delight. Carefully crafted using sun-ripened lemons, this pickle is known for its refreshing citrusy aroma and a burst of sourness that perfectly balances with a blend of spices. Ideal as a side for rice, chapati, and curd rice, it adds a flavorful twist to any meal. Free from artificial preservatives, our Lemon Green Pickle is a timeless, homestyle recipe that captures the authentic taste of Karnataka’s culinary heritage.